Such a lovely herb in every way.

SONY DSC SONY DSC

Cauliflower: one of my favorite cruciferous vegetables.

SONY DSC SONY DSC

Add gnocchi in the mix and you have a meal: Gnocchi with Roasted Cauliflower.

 SONY DSC

And what to do with the leftover sage?
Bake Bloomin Herb Bread, of course.

Advertisements