I’m a little overdue on this post, but a few weeks ago we went to stay with Ba, Rosie and Andrew while Mom and Dad went away for a weekend.

So, naturally, we built a fire and cooked smores.  In January.  Who says you can only make smores in the summer over a bonfire?

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Immediately following my graham cracker, marshmallow and chocolate sandwich I entered one of the biggest sugar crashes of the year.  But it was worth it. 

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